Top Pokhara Cooking Classes

We give the class how to cook food with fun and delight without any hegistation. We make them to experiwnce a new things with us.

Enjoy an authentic Nepali cooking class in Pokhara in a local home. This is a perfect experience for anyone looking to connect with local culture over food. Narbu and his wife have been working with foreign volunteers at their social organization for the past decade. And in 2023, they decided to start cooking classes to educate travelers on Nepali food and culture, with the hope to see Nepali dishes on menus across the world! • Private cooking class in Pokhara in a local home • Introduction to Nepali food, culture and culinary traditions • Prepare an authentic Nepali meal using fresh ingredients and traditional cooking methods • Learn to cook Nepali momos (dumplings) and tingmo (steamed bread) from scratch • Cook and eat with locals in Pokhara - while learning the secrets of Nepali cooking • A vegetarian meal is available, on request

Thakali Culinary Heritage: Immerse yourself in the rich culinary heritage of the Thakali people, an ethnic group known for their unique flavors, traditional cooking techniques, and wholesome ingredients. Our cooking class provides an authentic insight into the Thakali culinary tradition. Hands-On Experience: Unlike typical cooking classes, we offer a hands-on experience where participants actively engage in the preparation of Thakali dishes. From chopping vegetables to stirring pots, you'll be an integral part of the cooking process. Signature Thakali Dish: Our cooking class focuses on preparing a signature Thakali dish, such as Dal Bhat or other traditional specialties. You'll learn the secrets behind achieving the perfect balance of flavors, making it a truly authentic experience.

What makes our Momo Cooking Class in Pokhara truly special is the personal touch and authentic experience it offers. Unlike standard cooking classes, this is your chance to learn Nepal’s most iconic dish directly from a local chef in an intimate, hands-on setting. You won’t just make momos—you’ll dive into the cultural significance behind them, perfect your folding techniques, and master the art of crafting bold, flavorful chutneys. With friendly guidance, plenty of laughs, and the satisfaction of creating your own dumplings, this experience is more than a cooking class—it’s a delicious cultural journey you’ll never forget. Book now and make momos like a pro!