Top Bologna Pizza Making Classes

Giovanna is a retired teacher, she taught Italian, Philosophy and History to high school students. Currently she collaborates with the 'Love Italian Project' to offer history and Italian lessons to foreign students. Giovanna learned to cook from her mother in the countryside of Mantua. She is excited to meet new people and share with them her passion for history, cooking and good Italian food and wine! • Private Bolognese cooking lesson with a local in her beautiful apartment in downtown Bologna, in the historical center • Learn to cook traditional Italian dishes such as crostini and risotto, using family recipes • Enjoy a home-cooked Italian meal, dishes Giovanna often cooks for her friends and family • Introduction to Italian hospitality, cuisine, culture and culinary traditions • Lactose free, gluten free, vegetarian and vegan options available If you choose the market tour option - visit the Mercato di Mezzo to shop for fresh, seasonal produce for your cooking class.

What makes this activity truly special is the combination of authentic Italian tradition and warm, local hospitality. You won’t just follow a recipe, you’ll learn the secrets of pizza-making directly from Roberta in her own home, surrounded by the aromas of fresh dough and seasonal ingredients. Each guest creates their own pizza, so every tasting is different, personal, and full of flavour. More than just a cooking class, it’s a slice of real Italian life, where food, culture, and conviviality come together around the table.