Top Osaka Prefecture Classes & Workshops

Try your hand at traditional Japanese cooking and learn how to make ramen from scratch, as well as two types of gyoza. This small-group cooking class in Nishinomiya gives you hands on experience and the chance to learn cooking techniques that can easily be replicated back home. After preparing your meal, you will enjoy the fruits of your labor together, with a seasonal dessert.

Experience a traditional Japanese tea ceremony in the heart of bustling Osaka. Tea ceremonies have been an art form in Japan since the 16th century, and this class will teach you about the cultural significance and history behind the practice. Afterward, enjoy two cups of matcha tea and traditional Japanese sweets.

Learn how to make an authentic cup of matcha during your time in Osaka in this small-group class. Whether you're traveling solo or are part of a group, your instructor walks you through each step and corrects any mistakes. All of the tools and ingredients are prepared for you, and your tea break comes with Japanese sweets for the full experience.

Experience making a traditional Japanese hammered ring design called 「Tsuchime」, loved in Japan for generations. Using special tools, you can create your own one-of-a-kind ring by hammering unique textures into the surface. Customize your ring by choosing the material, texture, shape, and thickness. Our staff will support you throughout the workshop, and skilled craftsmen will complete the final polishing and finishing process, so even beginners can enjoy the experience with ease. Japanese staff will assist you using translation devices. The workshop takes around 60–90 minutes, and you can take your ring home on the same day. Perfect for couples, honeymoon memories, wedding rings, or souvenirs from Japan.

Discover the culinary traditions of Japan in Osaka, one of Japan’s best food cities, on this small-group cooking lesson at a local's home. Learn how to prepare popular Japanese dishes including *okonomiyaki* (savory pancakes), *takoyaki* (deep fried octopus balls), and miso soup. You can expand your Japanese cuisine knowledge, and best of all, eat your creations when you’re finished.

Create your own Japanese chopsticks in the heart of Osaka! This relaxing, hands-on experience lets you discover Japanese craftsmanship while creating a unique souvenir to take home. Your booking includes our Standard Wood option, and you can customize your chopsticks on-site for an additional fee. Choose your favorite wood, add a wooden gift box, or explore other options to make your chopsticks truly your own. With friendly English-speaking instructors and no experience required, it’s an easy and memorable way to experience Japanese culture just 5 minutes from Shinsaibashi Station.

Learn to cook Osaka street food during this small-group cooking class. Make the famous Osaka-style tempura, hand-made udon noodles, pickled cucumber, and a delicious sweet mochi dessert. Use professional tools with guidance to help you prepare these dishes. After you’ve finished cooking, sit down and enjoy your creations with beer, sake, or green tea.

It'll be held in a 100 year-old traditional Japanese house with a mixed eastern style interior. The workshop will provide all the materials needed for a smoother experience. The workshop will have 2 levels available, the traditional kanzashi which will be easy and the sakura kanzashi which will be a little more difficult than the traditional one. The sakura kanzashi may take more time to make than the traditional one but the instructor will guide you throughout the workshop. There will also be a break time where the travelers can enjoy some matcha and Japanese sweets. After the workshop, they can take home their handmade kanzashi in a box and they can look around some kanzashis made by the instructor available for purchase.

Create your own chopsticks in Osaka with a hands-on workshop. Choose from 15 types of wood, use traditional tools, and personalize your chopsticks with an engraving. ・Craft your own chopsticks from a selection of 15 types of wood ・Use traditional Japanese tools to shape and polish your chopsticks ・Personalize your chopsticks with an engraving in Japanese or your language ・Enjoy a hands-on experience with English-speaking staff to guide you ・Take home a special souvenir with a Japanese aroma oil-infused sachet

Our Sashiko Workshop stands out by offering more than just a crafting session—it's an immersive cultural experience. Guided by an expert instructor, you'll not only learn the traditional stitching techniques but also gain insight into the history and symbolism behind each pattern. This blend of hands-on practice and cultural education allows you to connect deeply with this Japanese art form, making the experience both enriching and unique. Whether you're a beginner or an experienced crafter, our workshop provides a personalized and meaningful journey into the world of Sashiko.

Discover the joy of Japanese home-style cooking in this interactive food experience. In this class, you will learn how to make gyoza (Japanese dumplings) completely from scratch, starting from the dough. The friendly local instructor will guide you step by step, making it easy and enjoyable even for beginners. You will: Make gyoza dough by hand Roll and shape your own wrappers Prepare traditional fillings Fold your own gyoza like a pro Cook them to crispy perfection After cooking, enjoy your freshly made gyoza along with a classic Japanese street food favorite — yakisoba (stir-fried noodles). We can also accommodate vegan and vegetarian options upon request. Please let us know in advance so we can prepare suitable ingredients for you. If you have any dietary restrictions or allergies, feel free to inform us when booking. This experience is perfect for travelers who want to go beyond sightseeing and enjoy authentic Japanese food culture in a fun and relaxed setting.

Kendo, a Japanese martial art, descends from the ancient fighting methods of samurai. In this small-group class, immerse yourself in the world of samurai through practicing kendo in a real dojo. You'll even get to wear an authentic uniform as you learn proper form and practice striking with a bamboo sword. The dojo also doubles as a museum with a variety of samurai artifacts and memorabilia.

Making mochi is an art, and this fun class in Osaka lets you try making it for yourself. Get tips and learn authentic techniques from an experienced instructor before you start handling traditional tools, such as a mortar and pestle. Instead of store-bought varieties, you'll get to enjoy freshly-made mochi and taste the difference.

Don't just eat mochi, learn how it's made and try pounding it yourself in this interactive small-group class in Osaka. Learn about the food's history and cultural significance in Japan, as well as the special occasions when it's eaten. Customize your fresh mochi to your tastes with toppings such as sweet red bean paste, seaweed, and more.

Don't just eat sushi, learn how to make it at home in this centrally-located cooking class in Osaka. Practice the techniques to make perfect sushi and learn about the many different styles, from nigiri to gunkan. Get personalized tips from your guides so you can sharpen your Japanese cooking skills.

Feel like a true ninja with this family-friendly immersive experience in Osaka. In addition to training and learning some basic fighting techniques from your sensai, your costume rental is included so you'll look the part, too. The small group size lets you ask the teacher as many questions as you like.

Cross off two experiences in one session during this private Japanese calligraphy class. In addition to learning about shodo, the Japanese art of calligraphy, you'll also get to dress up in traditional clothing such as a kimono and pose for photos with your work. An English-Japanese or Chinese-Japanese translator will help you navigate any language barriers during the class.

#1. You can enjoy three iconic elements of Japanese culture—tea ceremony, kimono, and calligraphy—all in one private and peaceful setting. #2.The experience is perfect for beginners, with friendly English support and thoughtful guidance throughout. #3.You can take photos in your kimono and bring home your calligraphy as a special memory. #4.Conveniently located in central Osaka, Sazanka offers a serene retreat where you can immerse yourself in tradition. With a climate-controlled indoor setting, you can enjoy the experience in comfort without worrying about the weather.

Learn how to cook five different quintessential Japanese dishes during this hands-on gastronomy lesson, in the private home of an Osaka local. Discover the role of key ingredients like seaweed and dried fish and watch a live demonstration before rolling up your sleeves and tackling recipes on your own. Then, enjoy your freshly prepared meal together, topped off with a bowl of green tea ice cream.

This is a 2-hour calligraphy workshop in Namba, downtown Osaka. Even if you are a beginner, no worries as a Japanese calligraphy instructor will give you detailed instructions step by step. Writing Japanese using a brush and ink will be an unforgettable experience. In this workshop, you will know what the Japanese calligraphy really is besides learning calligraphy with writing your own name in kanji or katakana. At the end of the workshop, you will create a one-of-a-kind handwritten souvenir by writing your name on colored paper or on a name tag. Write your own name in Japanese and take it home with you, along with your memories of Japan. Dotonbori, Nihonbashi, and Kuromon Market are close by, so you can go to those areas before or after the workshop, so you can make the most of your day!

Ramen is a Japanese specialty of noodles in a broth with mixed toppings such as pork, seaweed, and egg. There are lots of different varieties of ramen, so save time and learn how to make three types in one class (salt ramen, soy sauce ramen, and miso ramen). No need to worry about bringing anything with you as all utensils and ingredients are provided.

Do you want to make Ramen with your own hands? Experience the true flavors of Japan in a hands-on cooking class that will create unforgettable memories! Whether you come with family, friends, or solo, our friendly instructors—fluent in English, Japanese will be there every step of the way to help you master the art of making authentic Ramen and Gyoza (Japanese dumplings) In this fun and interactive class, you'll start with a 30-minute orientation and preparation session, followed by 1.5 hours of cooking. Afterward, relax and enjoy the Ramen and Gyoza you’ve made, paired with drinks like sake, beer, and soft drinks, during a 1-hour tasting session. Please book at least one day in advance and bring just yourself! We provide all the ingredients and tools you'll need. Vegetarian guests are also welcome. Please contact us in advance if you would like a vegetarian menu. Without prior notice, it may be difficult for us to accommodate vegetarian requests on the day of the class.

Learn about the uniqueness of wagashi (traditional Japanese sweets), made from natural ingredients such as rice flour and beans, during this small-group experience in Osaka. Prepare nerikiri, a high-quality wagashi, (from white bean paste and glutinous rice flour) and color and customize your sweets to your liking, which you can enjoy at the end of class.