Top Pyrgos Bus Tours

The rich volcanic soils of Santorini make it a perfect location for wine production. Join a small group and visit two of the island’s top wineries to learn about the winemaking process as well as what makes their wines unique. Learn about the tasting notes during guided wine tastings that are paired with local snacks.

Santorini is one of the most popular Greek islands and you’ll discover the most famous spots during this private day tour. Whether you’re arriving via cruise port, airport, or are staying the night in town, receive round-trip transportation for this exciting tour that covers everything from the north - south part of the island to the medieval village of Pyrgos and hillside town of Oia. By having this tour we will visit the best spots as Oia,Imerovigli,Firostefani,Red beach,Black beach and we can customize the specific tour as per your preference.

This cooking experience is simple, interactive, educational and most of all tasty. You will learn how to cook traditional, time-honored dishes, like the famed Santorinian fava, tomato fritters, pork fillets with Vinsanto sauce and the exquisite local tomato paste and garlic spaghetti are just some of the authentic tastes you will become acquainted with. In our Cooking Classes you will enjoy preparing and cooking four recipes in a hands-on, interactive course instructed by our chef. The experience concludes with a meal at Aroma Avlis Food & Wine restaurant where they will enjoy the dishes they cooked, along with a bottle of wine from Artemis Karamolegos Winery.

Discover the soul of Santorini through wine, history, and breathtaking landscapes. This private journey takes you to three of the island’s most unique wineries. Begin at the underground world of Koutsogiannopoulos Wine Museum, where the story of Santorini’s winemaking comes to life. Then, sip crisp volcanic wines with your feet nearly touching the sea at Gaia Winery, a beautifully restored seafront estate. Finally, ascend to Venetsanos Winery, carved into the caldera cliffs, where you’ll enjoy a premium tasting paired with local bites as the sun sets over the Aegean. Guided by passionate locals, this experience blends flavor, culture, and connection into a day you’ll never forget. Book now and taste the essence of Santorini in every glass.

You will find professional drivers who inspire confidence thanks to their many years of experience in the field of excursions. The new range of luxury vehicles will be unforgettable.

Begin your evening with a private pickup by an English-speaking driver in a comfortable, air-conditioned vehicle. This fully customizable ride lets you explore Santorini’s most iconic spots, with the option to extend your time as you go. Your first stop is Oia, famous for its whitewashed alleys and stunning caldera views. Next, visit the Lighthouse of Akrotiri (Faros), a peaceful spot on the island’s edge offering panoramic sunset views. Continue to Pyrgos, where you can climb to a Venetian castle for sweeping 360° views. Then head to Fira, Santorini’s lively capital, full of cliffside cafés and scenic energy. Your final stop is Firostefani, known for its blue-domed church and serene charm—an ideal place to end your day. Afterward, your driver will return you to your hotel, completing a magical evening on the island.

This experience stands out by combining authentic, hands-on cooking with an in-depth wine journey at the acclaimed Artemis Karamolegos Winery — one of Santorini’s most awarded wineries. It is not simply a cooking class or a wine tasting. It is a complete gastronomic immersion into Santorini’s culinary heritage, set within a modern winery environment that beautifully reflects the island’s character. Guests begin with a guided tasting of award-winning wines, where the winemaking philosophy and the story behind each label are thoughtfully presented. The volcanic terroir, indigenous grape varieties, and production methods are explained in a way that transforms the tasting into a refined and memorable sensory experience. The cooking lesson is simple, interactive, educational, and above all delicious. Under the guidance of a professional chef, participants prepare and cook four traditional recipes in a hands-on course.