Top Gili Islands Classes & Workshops

Indonesian cuisine is hard to find outside its home territory. Bring home a menu of dishes to surprise and delight your friends when you book this small-group Gili Air cooking class, which covers dishes from the burst-in-your-mouth coconut-dusted “klepon” sweets to the classic peanut sauce. Choose between three options, preparing and eating 3–6 dishes: All are in a small group to ensure personal attention from your instructor-chef.

Authentic Indonesian cuisine is hard to find outside the archipelago. Learn techniques, recipes, and substitute ingredients so you can recreate those dishes back home during these intimate cooking classes that finish with a feast of the fare you’ve prepared. As well as dishes such as burst-in-the-mouth “kelopon” sweets and an authentic peanut sauce, learn about local life and culture from the chefs, who come from the Gilis or mainland Lombok.

- Hands-on Cooking Class: Prepare traditional dishes from scratch with fresh, local ingredients and traditional recipes—far more personal than a standard Bali food tour. - Authentic Home Visit: Step inside a real family house for a true village experience and experience how locals live. - Open Cultural Experience: Ask anything about daily life, from dating to politics. - Safe & Hygiene: Enjoy a completely safe and welcoming environment with high hygiene standards.